Yoikana Shuzou

Matsumoto had many warehousemans in old days, but is the only warehouseman staying in the city area now.
By the thick bean-meal soup with sugar and rice cake brewing of establishment of a business 80, I named the spring which did a fountain from 30 meters below ground in a site “a spring of Metoba” and I taught you it and seemed to keep it alive as water.
I come now so that I make a line every day, and a local person draws water. I cook rice not to mention just drinking and am very delicious when I use it for tea, coffee, miso soup! When you come, I drop in, and, please quench a throat.